OTHER INTERESTS > Grillin' & Chillin'

Smoking a Ham

(1/1)

prjohnson:
I've never done this. Any suggestions on temp, wood & about how long to expect?....Anything to make this thing taste good? I don't have one yet, but am picking it up today, or tomorrow. Anyone who's done this, please school me!

Navigation

[0] Message Index

Go to full version