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Gourmet Guru Grill

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clark123456:

--- Quote from: Krawler00 on September 11, 2017, 11:21:49 AM ---
--- Quote from: clark123456 on September 11, 2017, 11:20:42 AM ---
--- Quote from: Krawler00 on September 11, 2017, 11:19:51 AM ---He likes red more than green.

--- End quote ---
Brett, I get it now...that does make a lot of sense.

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Who is Brett?

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Formerly known as Danny.  His big brain has him renamed to Brett.  The real movie used big brain on brad, but the meme says Brett, so that must be Danny's new name.

I'm cross thread posting

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DOUG:
Not familiar but no doubt it can be done as well and for less.  Looks nice. 

Danny Kinder:

--- Quote from: clark123456 on September 11, 2017, 11:13:22 AM ---damn, seems as expensive as the BGE..so why go with a knock-off?  BGE has a name reputation that could pay benefits if you go to sail it.

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Because we just started selling them. I like to try things out or at least get feedback before offering them to customers. Seems to be the same product, but I have never used a BGE.

clark123456:

--- Quote from: Danny Kinder on September 11, 2017, 11:31:27 AM ---
--- Quote from: clark123456 on September 11, 2017, 11:13:22 AM ---damn, seems as expensive as the BGE..so why go with a knock-off?  BGE has a name reputation that could pay benefits if you go to sail it.

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Because we just started selling them. I like to try things out or at least get feedback before offering them to customers. Seems to be the same product, but I have never used a BGE.

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That makes even more sense! 

Is there any technical difference between that and bge?

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Raisinhead:
Years ago I heard that the knockoffs were thinner ceramic, but heard they've caught up. I'm not sure about this brand in particular. Also, warranty is another reason people lean towards the egg.

When you try it out, start with low heat.

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